Prepares food in accordance with applicable corporate standards, guidelines and regulations with established policies and procedures. Ensures quality food service is provided at all times.

Essential Duties and Responsibilities:
Prepare, pre-cook and/or cook food products as directed
Prepare "mise en place" (setting in place of foods, garnishes, sauces, dishes, cutlery, etc) and other products as required for high volume production
Clean kitchen equipment after use according to health and safety policies and procedures
Label, date, store and rotate food and beverage products in appropriate storage areas
Communicate effectively with all appropriate operational departments
Reports needed maintenance, faulty equipment or accidents to the supervisor immediately
Perform other duties as assigned or directed

Qualifications:

Think you have what it takes to be one of our First Cooks? We’re committed to hiring the best talent for the role. Here’s how we’ll know you’ll be successful in the role:
Proven cooking experience cooking from scratch in a hotel, banquet or large camp
Food Safety Certification required
Certificate from a recognized cooking school
Excellent understanding of various cooking methods, ingredients, equipment and procedures




Accuracy and speed in executing assigned tasks
Familiar with industry’s best practices
Able to work independently and as part of a team
Excellent written and verbal communication skills
Physical ability to carry out the duties of the position

Position Requirements:
Pass a Drug & Alcohol Test
Pass a Criminal Record Check
Red Seal Certification is preferred
Food Secure Certification
Advanced Food Secure Certification preferred
Shift: 11hr/Day
Rotation: 20 Days on/ 10 Days off

The hourly wage for this position is $21.75. Final compensation will be determined based on relevant skills, experience, qualifications, and internal equity. We are committed to offering competitive compensation and comply with all applicable pay transparency legislation. Further details regarding our total rewards offerings will be shared by the Talent Acquisition team during the hiring process. Canadian work experience is not a requirement for this role. Please note that artificial intelligence–based tools may be used at certain stages of the recruitment and applicant screening process. This is a posting for an existing job vacancy.

📌 First Cook, Full Time Dubreuilville
🏢 ESS Compass Group Canada
📍 Dubreuilville