Join Maple Leaf Foods as an FSQA Manager, where you'll oversee the Food Safety and Quality Assurance initiatives crucial for our manufacturing plant. Your leadership will be key in driving effective programs to ensure compliance with all regulatory standards.
The ideal candidate will possess a relevant university degree and at least 5 years of managerial experience in the food sector. You'll lead audits, mentor your QA team, and strategize improvements in a energetic and demanding setting. This role is an excellent prospect to influence safety culture positively.
Key Responsibilities:
Ensure compliance with food safety and quality standards
Lead audits and provide recommendations for process improvements
Coach and develop high-performing quality assurance teams
Manage corrective actions from audits and regulatory concerns
Build relationships with CFIA and external organizations
Requirements:
Relevant degree in Chemistry, Microbiology, or Food Science
5+ years in food manufacturing leadership
Strong ability to communicate and influence stakeholders
Energetic and problem-solving leadership style
Adaptability in a quick-paced environment
Shape the future of food safety management at Maple Leaf Foods and foster a culture of excellence.
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