Elevate your cooking career with Moxies as a Line Cook in a vibrant culinary setting. Create delicious dishes while honing your leadership abilities under the mentorship of Executive Chef Brandon Thordarson.
Moxies, a celebrated brand in the food and beverage industry for over 30 years, is searching for a passionate Line Cook to join its kitchen team. In this position, you will efficiently produce various menu items, lead shifts, and motivate team members to foster a positive work setting. Ensuring top-quality ingredients while managing costs is crucial for this role.
Key Responsibilities:
• Create menu items consistently to high standards
• Lead shifts and assist with management goals
• Foster team morale and support through contests
• Manage costs while using quality ingredients
Requirements:
• Previous culinary experience in full-service restaurants
• Robust production skills are necessary
• Desire to motivate and develop team members
• Positive, energetic attitude embracing diversity
• Leadership experience is a plus
Contribute to Moxies’ legacy by showcasing your culinary skills in a supportive workplace!
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