Join a team as a full time Cook specializing in Thai cuisine, focusing on on-site meal preparation and kitchen management. Bring your culinary skills and experience to create exceptional dishes.
You must hold a secondary school graduation certificate and have two to three years of cooking experience. This role emphasizes preparing meals, managing inventories, and ensuring cleanliness in kitchen areas. You'll also accommodate customers with dietary restrictions while providing high-quality service.
Key Responsibilities:
• Requisition and manage food and kitchen supplies
• Prepare complete meals and individual dishes from scratch
• Tailor dishes for customers with allergies or intolerances
• Inspect kitchen areas to maintain safety and hygiene
• Maintain accurate records of inventory and supplies
Requirements:
• Secondary school graduation certificate essential
• At least 2 years cooking experience required
• Familiarity with Thai cuisine and cooking methods
• Ability to work diligently on-site
• Knowledge of kitchen sanitation policies
Utilize your expertise in Thai cooking to deliver outstanding meals in a professional kitchen environment.
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📌 Full-Time Cook with Thai Specialization (Canmore)
🏢 Thai House Restaurant Group
📍 Canmore