Join HARVEST Clean Eats in Halifax as an Operations Manager, where leadership meets culinary excellence. This full time role emphasizes team mentorship, guest engagement, and meticulous operational management.

As Operations Manager at HARVEST Clean Eats, you will spearhead restaurant performance while ensuring a welcoming workplace for guests. Your leadership will inspire a dedicated team toward achieving company goals and delivering exceptional service standards. Balancing operational and financial oversight is key to this vital role.

Key Responsibilities:
• Lead and coach staff to enhance performance
• Plan and execute team training and meetings
• Oversee food and labor cost management
• Ensure compliance with food safety measures
• Champion guest experience and satisfaction

Requirements:
• Minimum 1 year of leadership experience in hospitality
• Diploma in hospitality or related discipline
• Excellent organizational and communication skills
• Ability to prioritize in rapid-paced environments
• Eagerness to learn and grow

Cultivate a culture of excellence and service at HARVEST Clean Eats as their Operations Manager in Halifax.
J-18808-Ljbffr

📌 Harvest Clean Eats Operations Leadership Role Nova Scotia (Canada)
🏢 Nova Scotia Tourism Talent
📍 Canada