Enhance your academic experience as a Grader for FOOD 4200 at the University of Manitoba. This role involves grading student submissions and providing feedback in the Faculty of Agricultural & Food Sciences.

The University of Manitoba is seeking a Grader/Marker for the Quality Control in Foods course. You will work part-time, up to 20 hours per week, with a start date of September 9, 2026. Candidates should possess a B.Sc. in Human Nutritional Sciences or Food Science, or have completed FOOD 4200 or its equivalent.

Key Responsibilities: • Meet with the supervisor for grading guidelines • Grade assignments, tests, and projects submitted by students • Provide written feedback on submitted materials • Maintain scheduled consultation times with students • Assist in test and exam production when needed

Requirements: • Relevant academic expertise in grading or marking • Empathetic approach to student concerns • Robust proficiency in English • Preference for current students in the Department • Submit your latest student transcript for consideration

Elevate your career by contributing to student success in the Food & Human Nutritional Sciences program. #J-18808-Ljbffr

📌 Grader for Quality Control in Foods (Winnipeg)
🏢 Department of Food Science, University of Manitoba
📍 Winnipeg