Sodexo is seeking a Head Chef to lead the culinary operation at St Leonards School in St Andrews. This hands-on role requires driving high standards, creativity, and excellence across feeding, retail and hospitality for about 500 students and staff.
You will manage a team, balance restaurant-style food with school demands, and work closely with the client to deliver creative, financially controlled menus.
J-18808-Ljbffr
📌 Head Chef Lead Creative Dining & Team Excellence Saint Andrews (St. Andrews)
🏢 Allscreens Nationwide
📍 St. Andrews
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