Elevate food service operations as the Director of Food & Beverage at Compass Group Canada. Lead a dedicated team and manage financial performance to enhance guest experiences.
This leadership role requires extensive food and beverage management experience, particularly in high-volume settings. You will oversee multi-million dollar budgets, implement cost controls, and ensure quality service delivery. With your strategic vision, you will foster collaboration with diverse teams while maintaining safety and sanitation standards.
Key Responsibilities: - Drive budgets and financial reporting for operational success - Manage inventory controls and cash handling procedures - Liaise with various teams to ensure proper service delivery - Recruit, train, and develop staff for optimal performance - Analyze KPIs and guest feedback to refine strategies
Requirements: - Bachelor’s degree in Hospitality Management preferred - At least 8 years in a Director-level position - Robust mentoring and coaching abilities - Effective communication in English, both written and spoken - Flexibility for extended shifts as needed
Lead the charge in culinary innovation and operational excellence at Compass Group Canada.#J-18808-Ljbffr

📌 Food & Beverage Director At Compass Group Winnipeg
🏢 Compass Group Canada
📍 Winnipeg