This Job has been imported from the National Job Bank. For more information please click the link to view the job on the National Job Bank.

Skills and Abilities

Work setting
- Restaurant
Tasks
- Determine the size of food portions and costs
- Plan menus and estimate food requirements for their realization
- Requisition food and kitchen supplies
- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Inspect kitchens and food service areas
- Train staff in preparation, cooking and handling of food
- Supervise kitchen staff and helpers
- Maintain inventory and records of food, supplies and equipment
- Manage kitchen operations
Certificates, licences, memberships,



and coursesﾠ
- Food Safety Certificate
Cuisine specialties
- Canadian
- International
- Vegan
Security and safety
- Criminal record check
Work conditions and physical capabilities
- Fast-paced workplace
- Physically demanding
- Repetitive tasks
Personal suitability
- Organized
- Team player
Screening questions
- Do you have experience working in this field?
Employment terms options
- Early morning
- Evening
Employment terms options
- Morning
- Day
- Weekend

📌 Cook (North Battleford)
🏢 COUNTRY CUISINE
📍 North Battleford