Overview

Languages

English

Education

- Secondary (high) school graduation certificate
- or equivalent experience

Experience

7 months to less than 1 year

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting

- Food service establishment

Responsibilities

Tasks

- Train staff in job duties, sanitation and safety procedures
- Hire food service staff
- Ensure that food and service meet quality control standards
- Prepare budget and cost estimates
- Prepare food order summaries for chef
- Must have knowledge of the establishment's culinary genres
- Establish work schedules

Supervision

- Kitchen and food service helpers
- 16-20 people

Additional information

Transportation/travel information

- Valid driver's licence
- Own transportation

Work conditions and physical capabilities

- Fast-paced environment
- Work under pressure
- Combination of sitting, standing, walking
- Bending, crouching, kneeling
- Walking

Personal suitability

- Efficient interpersonal skills
- Flexibility
- Team player
- Initiative

Advantages

Financial benefits

- Bonus
- Gratuities

Other benefits

- Free parking available

📌 Kitchen manager (Canada)
🏢 Boston pizza #509
📍 Canada