Join Extendicare as a part-time Cook and be integral in delivering quality meals that meet the needs of our residents. Engage with a compassionate team dedicated to fostering a warm dining setting in our long-term care homes.
As a Cook, you will prepare meals according to defined menus while monitoring meal service quality. This role includes guiding dietary team members and maintaining the highest standards of food safety and hygiene. Your leadership in the kitchen is essential to ensuring every resident enjoys nutritious and appetizing meals.
Key Responsibilities:
• Prepare nutritious meals based on dietary guidelines and menus
• Ensure compliance with sanitation and infection control standards




• Monitor food service in the dining room
• Assist with inventory and supply management
• Supervise staff in absence of the supervisor
Requirements:
• Postsecondary education in food preparation preferred
• Current food handlers certificate is necessary
• Experience in long-term care preferred
• Excellent English communication skills
• Ability to effectively manage multiple tasks in the kitchen
Apply these culinary and leadership skills to elevate meal service at Extendicare.
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📌 Extendicare Part-Time Cooking Position (Selkirk)
🏢 Extendicare
📍 Selkirk