Join Gateway Casinos as a Chef de Partie and showcase your culinary skills in a vibrant, full-time kitchen setting. You'll lead your section and deliver exceptional dining experiences.As a culinary leader, you will oversee food preparation and presentation while mentoring a dedicated team. Your role will involve excellent time management, especially during busy service periods. With your culinary diploma and 2+ years of experience, you'll ensure that every dish is crafted to perfection, upholding high safety and hygiene standards.Key Responsibilities:Supervise team members in food preparationEnsure proper garnishing and presentation of dishesDeliver high-quality service and lead by exampleMaintain safety, hygiene, and kitchen protocolsManage closing procedures for your sectionRequirements:Minimum of two years in a culinary roleDiploma in Culinary Arts preferredStrong understanding of kitchen operationsLeadership and training capabilitiesFoodsafe Certificate is a plusBring your passion for food and leadership to Gateway, where culinary creativity meets rewarding career opportunities.#J-18808-Ljbffr

📌 Culinary Team Leader - Gateway Casinos (Vernon)
🏢 Gateway Casinos & Entertainment
📍 Vernon