Directeur adjoint/directrice adjointe de la restauration (Vancouver)

Directeur adjoint/directrice adjointe de la restauration (Vancouver)

19 Aug
|
Subway
|
Vancouver

19 Aug

Subway

Vancouver

Éducation

- Diplôme d'études secondaires ou l'équivalent

Tâches

- Évaluer les opérations quotidiennes
- Planifier et organiser les opérations quotidiennes
- Fixer les horaires de travail du personnel
- Former le personnel
- Déterminer le genre de services qui seront offerts et mettre sur pied des procédures de fonctionnement
- Organiser et tenir un inventaire à jour
- Voir à ce que les règles de santé et de sécurité soient respectées
- Régler les plaintes des clients et répondre à leurs préoccupations
- Fournir le service à la clientèle

Expérience

- 2 ans à moins de 3 ans

Options de conditions d'emploi

- Horaire versatile
- Hours: 40 heures par semaine

#J-18808-Ljbffr

📌 Directeur adjoint/directrice adjointe de la restauration (Vancouver)
🏢 Subway
📍 Vancouver

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