Join a vibrant dining scene as a Restaurant Manager, focusing on high-quality customer service and operational excellence. This on-site role is perfect for someone with a strong management background.As an experienced Restaurant Manager, you will oversee a talented team of 11-15 employees. Your primary responsibilities will include planning, organizing, and directing daily operations, while ensuring adherence to health and safety standards. You'll also negotiate with suppliers and caterers to optimize service offerings and enhance the customer experience.Key Responsibilities:Oversee daily operations and manage a team of 11-15Implement health and safety regulations effectivelyConduct performance reviews for staff developmentNegotiate client arrangements for catering servicesParticipate in marketing initiatives to boost visibilityRequirements:2-3 years of relevant management experienceStrong computer skills in MS Office suiteCapability to work under pressure and multitaskAttention to detail in all facets of operationsRequired to work on-site, no remote optionDrive operational success and customer satisfaction in a fast-paced urban restaurant setting.#J-18808-Ljbffr

📌 Experienced Restaurant Manager Needed (Wellington County)
🏢 Petro Canada
📍 Wellington County