Step into the Cook 3 position at Canad Inns, where your expertise will help create memorable dining experiences. Engage with guests while ensuring their buffet needs are met with excellence.As a Buffet Attendant and Prep Cook, your role embodies the spirit of hospitality at Canad Inns. You will be responsible for maintaining buffet quality, responding to guest requests, and assisting with food cooking and preparation. Your organizational skills and attention to detail will greatly enhance our dining service.Key Responsibilities:Ensure hot food is served hot and cold food is chilledCook omelets and assist in banquet preparationsAddress and anticipate guest food preferencesLabel, wrap, and date all food offeringsSupport the Cook and implement cost-saving strategiesRequirements:Willingness to work flexible schedule, including weekendsObtain necessary Food Handler and WHMIS certificationsStrong multitasking abilitiesDetail-oriented and highly organizedAbility to work independently with reliabilityBring your culinary passion and guest service skills to Canad Inns and make a lasting impact!#J-18808-Ljbffr

📌 Cook 3 Role At Canad Inns (Winnipeg)
🏢 Canad Inns
📍 Winnipeg