Education and experience

Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years Work term and language

Work Term: Permanent Work Language: English Hours: 42 to 48 hours per week Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years Work setting

Rural area Willing to relocate Tasks

Evaluate daily operations Monitor revenues to determine labour cost Monitor staff performance Plan and organize daily operations Supervise staff Train staff Balance cash and complete balance sheets, cash reports and related forms Conduct performance reviews Organize and maintain inventory Ensure health and safety regulations are followed Leading/instructing individuals Address customers' complaints or concerns Provide customer service Plan, organize, direct, control and evaluate daily operations Certificates, licences, memberships, and courses

Safe Food Handling certificate Work conditions and physical capabilities





Fast-paced setting Work under pressure Tight deadlines Attention to detail Standing for extended periods Screening questions

Do you have experience working in this field? Do you have the required certifications listed in the job posting? Employment terms options

Early morning Evening Employment terms options

Morning Night Day Weekend Health benefits

Dental plan Health care plan Vision care perks Financial benefits

Gratuities Other Benefits

Free parking available Learning/training paid by employer Support for youths

Participates in a government or community program or initiative that supports youth employment Offers on-the-job training tailored to youth Offers mentorship, coaching and/or networking opportunities for youth Provides awareness training to employees to create a welcoming work environment for youth

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📌 Restaurant assistant manager (Cumberland County)
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📍 Cumberland County