Job Order #:

NOC: 62200

Employer Name:

Athabasca Catering Limited Partnership

Wage/Salary Info:

$64,000-$68,000/year + benefits, meals, travel expenses, accommodation

Posted Date:

12-Aug-2026

Location:

SASKATOON

# of Positions:

2

Employment Terms:

Full-Time

Length of Employment:

Permanent

Experience:

3-5 Years

Apply By Date:

12-Sep-2026

Application Information

Employer Name:
Athabasca Catering Limited Partnership

TO START ASAP

This is a WORKING CHEF role, located at a remote fly-in mining facility or exploration camp in Northern Saskatchewan.

WE COVER THE COSTS OF YOUR TRANSPORTATION, MEALS, & ACCOMMODATIONS WHILE AT SITE.

SHIFT WORK & COMPRESSED WORKWEEKS REQUIRED; SCHEDULES ARE 2-WEEK IN-AND-OUT ROTATIONS WITH 11-HOUR DAYS.

MUST BE ABLE TO PASS A DRUG & ALCOHOL TEST.

Who you are:

- You are a passionate foodie and a robust team leader.
- You are a Red Seal Chef (preferably, not required).
- You pay attention to detail and have excellent time management.




- You go above and beyond to provide a great experience for our guests.

What you will do:

- Lead, mentor, and manage a culinary team.
- You will manage food costs and inventory.
- Maintain standards for food safety, food storage, rotation, quality and appearance.

Job Requirements - Let's not waste your time:

- Experience with kitchen management within the service industry.
- Jobs require shift work at remote sites - mining facilities & exploration camps.
- Knowledge of Vegan, Halal and Gluten allergy variation cooking skills.
- Good knowledge of computers, Microsoft Word, Excel, Camp Manager programs.
- Valid Driver's license preferred.
- Current First responder certificate would be an asset.
- You must be a team leader, who works well with others.
- Ability to work alone and as part of a larger team.
- Customer relation skills.

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