Join Sodexo Canada as a Dining Room Manager in Winnipeg, MB, and lead the dining experience for hotel guests. Ensure top service levels in various dining formats including room service and lounges.
This on-site, full time position requires overseeing service quality for a 200+ room hotel. You’ll be tasked with managing cash, training staff, and upholding food and safety standards. Your role will be pivotal in providing guests with a friendly and efficient dining environment while collaborating with the Food & Beverage management team.
Key Responsibilities:
• Manage dining room, lounge, and room service effectively
• Train and develop servers for high service standards
• Handle daily cash management and balance cash outs




• Manage liquor inventory while following safety protocols
• Collaborate across teams to elevate guest experiences
Requirements:
• Minimum 2 years in a supervisory role
• Equivalent college diploma or relevant experience
• Excellent leadership and problem-solving skills
• Ability to work independently and multitask
• Fluent in English; second language beneficial
Shape the dining atmosphere at Sodexo Canada and make a significant impact in customer satisfaction.
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📌 Lead Dining Room Operations in Winnipeg
🏢 Sodexo Canada
📍 Winnipeg