19 Aug
|
Gibbons
|
Whistler
Four Seasons Resort and Residences Whistler is seeking a Commis 1 (Cook1) to join our award-winning kitchen team. The role involves preparing and plating menu items, setting up stations, and ensuring cleanliness across service periods.
We offer full-time, permanent employment with shifts across mornings, eves, holidays, and weekends, along with extensive advantages and career growth in luxury hospitality.
📌 Commis I — Grow Your Culinary Career in Luxury Kitchen (Whistler)
🏢 Gibbons
📍 Whistler