Elevate food service operations as the Director of Food & Beverage at Compass Group Canada. Lead a dedicated team and manage financial performance to enhance guest experiences.This leadership role requires extensive food and beverage management experience, particularly in high-volume settings. You will oversee multi-million dollar budgets, implement cost controls, and ensure quality service delivery. With your strategic vision, you will foster collaboration with diverse teams while maintaining safety and sanitation standards.Key Responsibilities:Drive budgets and financial reporting for operational successManage inventory controls and cash handling proceduresLiaise with various teams to ensure proper service deliveryRecruit, train, and develop staff for optimal performanceAnalyze KPIs and guest feedback to refine strategiesRequirements:Bachelor's degree in Hospitality Management preferredAt least 8 years in a Director-level positionStrong mentoring and coaching abilitiesEffective communication in English, both written and spokenFlexibility for extended shifts as neededLead the charge in culinary innovation and operational excellence at Compass Group Canada.#J-18808-Ljbffr

📌 Food & Beverage Director At Compass Group (Edmonton)
🏢 Compass Group Canada
📍 Edmonton