Take charge as a Shift Manager in a vibrant food service establishment. In this permanent role, you'll apply your expertise in staff training and customer interaction to create an outstanding dining experience.
This position encompasses supervising and coordinating the activities of food preparation staff while ensuring high standards of cleanliness and safety. As a leader, you will hire team members, prepare budgets, and maintain essential operational records. You'll also engage directly with customers to address their concerns and ensure satisfaction.
Key Responsibilities:
• Coordinate daily staff activities and food service operations
• Train team members in job duties and safety practices
• Prepare and manage budgets effectively




• Address and resolve customer inquiries
• Keep accurate records of stock and waste management
Requirements:
• Minimum 7 months of experience in a food service role
• Excellent oral communication and interpersonal abilities
• Capable of performing under pressure and meeting deadlines
• Experience in preparing cost estimates
• Availability for various shifts, including nights and weekends
Your leadership will make a significant impact on our food service team's efficiency and customer engagement.
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📌 Shift Manager for Food Service Operations (Wasaga Beach)
🏢 The Wendy's
📍 Wasaga Beach