Join Compass Group Canada as a Catering Supervisor, where your expertise in event management and customer service will shine. This role demands quick thinking and a keen eye for detail.
As a catering leader, you will manage on-site operations during events, ensuring smooth service and client satisfaction. Your tasks will involve supervising staff, ensuring food safety standards are met, and maintaining a calm demeanor in high-pressure scenarios. Excellent communication and conflict resolution skills will be vital in this role.
Key Responsibilities:
• Oversee staff and event timelines for accuracy
• Collaborate with clients and Sales Managers effectively
• Maintain food quality and presentation
• Log and monitor food temperatures
• Clean and organize catering supplies post-event
Requirements:
• Must have a valid BC Driver’s Licence
• 4+ years of supervisory experience needed
• Valid Food Handler Certificate required
• Strong customer service skills essential
• Open availability for morning and evening shifts
Embrace a energetic role that enhances your leadership in catering with Compass Group Canada.
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📌 Catering Supervisor at Compass Group (Toronto)
🏢 Compass Group Canada
📍 Toronto