Join Fairmont Banff Springs as the Luxury Dining Operations Manager, ensuring exceptional dining experiences in a stunning alpine setting. Guide a passionate team dedicated to high-end service.

In this pivotal role, you will manage the In-Room Dining services at Fairmont Banff Springs. You'll implement innovations, drive team engagement, and exceed guest expectations, adhering to Forbes Five-Star and LQA quality metrics. Your leadership will shape a memorable dining atmosphere.

Key Responsibilities: • Inspire the team to deliver personalized, luxury service • Manage all aspects of In-Room Dining operations • Monitor feedback to enhance guest experiences • Oversee financial and operational departmental success • Implement continuous improvements and accountability measures

Requirements: • 5 years in Food & Beverage leadership experience • 3 years in luxury hotel or restaurant management • Familiarity with Forbes standards is preferred • Robust coaching and development skills • ProServe Certification essential

Lead a committed team in providing exceptional dining services that define the Fairmont standard of luxury. #J-18808-Ljbffr

📌 Luxury Dining Operations Manager in Banff (Fernie)
🏢 Fairmont Hotels and Resorts
📍 Fernie