Elevate your culinary career with Gray Collection as a Cook 1, where you will prepare and plate exquisite dishes. Be part of a dynamic team focused on authentic food service.

Gray Collection, with nearly 50 years in hospitality, is seeking a Cook 1 to assist in both restaurant and banquet operations. You will utilize your culinary skills to create high-quality meals and ensure that food safety guidelines are met. This role requires a team-oriented mindset and the ability to work independently under pressure.

Key Responsibilities: • Execute cooking techniques on the line effectively • Prepare ingredients and assemble dishes with precision • Organize and stock cooking stations for service • Adhere to cleanliness and safety in the kitchen • Assist culinary colleagues in daily food production

Requirements: • Available for diverse shifts, including weekends • Experience in culinary arts or equivalent training • Attention to detail and effective communication • Physical stamina to stand for long periods • Valid Food Handler's Certificate

Join Gray Collection to be part of a culinary team that values passion and teamwork in every dish prepared. #J-18808-Ljbffr

📌 Culinary Team Member Gray Collection (Montreal)
🏢 Gray Collection
📍 Montreal