- Oversee the day-to-day operation of the cafeteria.

- Supervise, support, and motivate cafeteria staff.

- Ensure food is prepared, served, and presented according to company standards.

- Provide friendly and productive customer service to students and staff.

- Monitor food quality, portion control, and food safety standards.

- Complete daily cash handling and ensure accurate cash procedures are followed.

- Monitor inventory and place orders as required.

- Maintain appropriate food and labour costs.

- Ensure the cafeteria, kitchen, equipment, and storage areas are clean, organized, and maintained.

- Follow all company, health and safety, and Board policies and procedures.

- Assist with scheduling and staff coverage as needed.

- Address day-to-day operational issues and communicate concerns to the Operations Manager.

- Build positive relationships with school staff, students, and the school community.

Experience

Required

- 1 year(s): at least 1 year experience as a Food Service Manager

📌 Food Service Supervisor Full Time (Ajax)
🏢 Compass Group
📍 Ajax