We are currently seeking Front of House team members who are energetic, qualified, and passionate about Island hospitality.
POSITION OVERVIEW
Deliver professional services, creating a welcoming dining experience.
Key Responsibilities
- Provide prompt, attentive, and professional service to guests
- Take food and beverage orders using POS system
- Prepare cocktails, draft, wine, non-alcoholic beverages
- Maintain clean and organized dining room, bar, and all service areas
- Complete opening and closing activities
- Assist with other relevant duties as assigned
Qualifications:
- Minimum 1 season of relevant experience
- PEI Responsible Beverage Certification - up to date
- Reliable transportation
- Work in busy environment
- Clean and tidy professional appearance, with a positive attitude
- Ability to lift up to 50 lbs and remain on your feet for extended periods
Work Environment: At Glasgow Hills, we value:
- Hospitality and guest experience
- Teamwork and Accountability
- Professionalism
- Attention to detail
- Pride in quality food and beverage service
We strive to create a supportive workplace where employees can grow, contribute, and succeed. Job Types: Full-time, Part-time, Seasonal