Lead the Tim Hortons team at Saint Mary's University in Halifax, Nova Scotia, as a Supervisor. Oversee operations, ensure exceptional service, and maintain brand standards during peak periods.

As a Supervisor, you will drive daily retail operations, coaching and mentoring a dynamic food service team. Prioritize customer satisfaction, enforce food safety protocols, and manage inventory effectively. You will assist in leading a culture of excellence while adhering to Tim Hortons and Aramark guidelines.

Key Responsibilities: • Oversee daily operations and team performance • Provide training, coaching, and support for staff • Resolve customer inquiries to ensure satisfaction • Enforce health and safety standards in food service • Manage inventory and perform cash handling duties

Requirements: • 3+ years of leadership experience required • 1+ years of food service experience required • Familiarity with food handling standards is an asset • Robust organizational and team building abilities • Proficient in Microsoft Office suite

Become a leader at Tim Hortons, driving team success and fostering a customer-centric environment. #J-18808-Ljbffr

📌 Tim Hortons Supervisor at Aramark (Winnipeg)
🏢 Aramark Canada
📍 Winnipeg