Join a prestigious culinary team in Toronto as a full time Sous Chef. Share your passion for Italian cuisine and contribute to our reputation for excellence.

We are looking for a committed and reliable Sous Chef with at least five years of cooking experience, specifically in Italian cuisine. You will handle day-to-day kitchen operations, working solo during lunch and managing dinner service, all while upholding our high standards of cleanliness and quality. Familiarity with the local dining scene is a must.

Key Responsibilities: • Prepare and cook Italian dishes for various shifts • Manage kitchen tasks independently during quieter periods • Maintain a clean and organized kitchen environment • Assist in stock management and inventory • Work collaboratively within the culinary team

Requirements: • Five years of culinary experience essential • Food Handler Certification required • Must live within commuting distance of Bayview Avenue • Knowledge of Toronto’s dining options • Ability to manage kitchen operations effectively

Showcase your culinary talents in the heart of Toronto! #J-18808-Ljbffr

📌 Experienced Sous Chef Wanted Toronto (Winnipeg)
🏢 Buono Ristorante
📍 Winnipeg