Transform guest experiences at House of Social Food Hall as a Floor Manager in Manchester. Lead front-of-house operations with a focus on team excellence and superior service quality.

In this permanent role, you will take responsibility for delivering a seamless customer journey, overseeing the interactions between guests, kitchens, and management. Your expertise in hospitality will be instrumental in creating a positive dining atmosphere across this expansive venue.

Key Responsibilities: • Lead exceptional service delivery during all operational hours. • Ensure coordination between various service teams. • Provide training and development for all staff members. • Maintain venue cleanliness and organisation standards. • Manage performance reviews and training sessions proactively.

Requirements: • Extensive experience in high-capacity venue management. • Proven ability to handle P&L; management and analysis. • Solid problem-solving and communication skills. • Knowledge of health and safety regulations. • Experience in managing hospitality events.

Drive service excellence and enhance guest satisfaction as part of the House of Social management team. #J-18808-Ljbffr

📌 Food Hall Floor Manager Opportunity (Winnipeg)
🏢 Vita Student
📍 Winnipeg