Posted onAugust 15, 2026 by a licensed third-party for Employer details Madras Club House Ltd.Job detailsrestaurant managerPosted onAugust 15, 2026 by a licensed third-party for Employer details Madras Club House Ltd.Direct ApplyTo add a job posting to your favourites, you need a Job Bank account. Sign in or sign up now!Sign up for a Plus account Save to favouritesEmailCopy linkYou have successfully applied for this job through Job Bank!You have successfully withdrawn your application for this job.Job detailsEducation: Secondary (high) school graduation certificate. Tasks: Determine type of services to be offered and implement operational procedures. Conduct performance reviews. Cost products and services. Enforce provincial/territorial liquor legislation and regulations. Organize and maintain inventory. Ensure health and safety regulations are followed. Negotiate arrangements with suppliers for food and other supplies. Address customers' complaints or concerns. Provide customer service. Plan, organize, direct, control and evaluate daily operations. Supervision: 5-10 people. Security and safety: Criminal record check. Personal suitability: Accurate. Dependability. Effective interpersonal skills. Excellent oral communication. Excellent written communication. Flexibility. Organized. Reliability. Team player. Employment terms options: Evening. Experience: 1 year to less than 2 years. Employment terms options: Shift. Morning. Day.Location 795 Mcgill Road Kamloops, BC V2C 0B9Work location On siteSalary $ 27.69 HOUR hourly / 30 to 40 hours per weekTerms of employment Permanent employment Full timeMorning, Day, Evening, ShiftStarts as soon as possiblevacancies 1 vacancySource Job Bank #(phone hidden) Mcgill RoadKamloops, BCV2C 0B9OverviewLanguagesEnglishEducationSecondary (high)



school graduation certificateExperience1 year to less than 2 yearsOn siteWork must be completed at the physical location. There is no option to work remotely.ResponsibilitiesTasksDetermine type of services to be offered and implement operational proceduresConduct performance reviewsCost products and servicesEnforce provincial/territorial liquor legislation and regulationsOrganize and maintain inventoryEnsure health and safety regulations are followedNegotiate arrangements with suppliers for food and other suppliesAddress customers' complaints or concernsProvide customer servicePlan, organize, direct, control and evaluate daily operationsSupervision5-10 peopleAdditional informationSecurity and safetyCriminal record checkPersonal suitabilityAccurateDependabilityEfficient interpersonal skillsExcellent oral communicationExcellent written communicationFlexibilityOrganizedReliabilityTeam playerWho can apply for this job?You can apply if you are:a Canadian citizena permanent resident of Canadaa temporary resident of Canada with a valid work permitDo not apply if you are not authorized to work in Canada. The employer will not respond to your application.Advertised until2026-08-29Important notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.Report a problem with this job posting What's wrong? This job posting contains incorrect information Inaccurate salary Inaccurate job title Link to full job posting / Expired or closed job posting Email Mailing address In-person address Fax Provide more details: Report potential misuse of Job BankThank you for your help!You will not receive a reply. For enquiries, please contact us .Accommodation and food services3job postings advertisedMedium-sized business(between 5 and 100 employees) #J-18808-Ljbffr

📌 Restaurant Manager (Rothesay)
🏢 Madras Club House
📍 Rothesay