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Job Summary

We are seeking a dedicated and experienced Line Cook to join our dynamic culinary team. The ideal candidate will be responsible for preparing and cooking menu items according to our established recipes and standards, ensuring high-quality food service for our guests. This role offers an opportunity to work in a fast-paced restaurant environment, contributing to a positive dining experience and maintaining food safety protocols.

Responsibilities

- Prepare and cook menu items with precision, following recipes and presentation standards
- Assist in food preparation tasks such as chopping, slicing, and measuring ingredients
- Maintain cleanliness and organization of the kitchen area, including equipment and workstations
- Ensure food handling procedures comply with safety and sanitation regulations
- Serve dishes promptly and accurately to ensure customer satisfaction
- Collaborate with team members to ensure smooth kitchen operations during service hours
- Monitor food quality during preparation and presentation, making adjustments as needed
- Follow all food safety guidelines to prevent contamination and ensure guest safety

Skills





- Proven experience in food preparation, cooking, or as a line cook in a restaurant setting
- Strong knowledge of food handling, safety standards, and sanitation practices
- Ability to work efficiently under pressure in a fast-paced environment
- Excellent understanding of meal preparation techniques across various cuisines
- Positive communication skills for effective teamwork and customer service
- Knowledge of the food industry trends and best practices in kitchen operations
- Experience with serving guests and managing multiple tasks simultaneously is preferred
- Ability to stand for extended periods and lift moderate weights as required during shifts

This position is ideal for individuals passionate about culinary arts who thrive in team-oriented environments committed to delivering exceptional food experiences. Pay: $19.00-$21.00 per hour

Ability to commute/relocate

- Dartmouth, NS: reliably commute or plan to relocate before starting work (preferred)

Experience:
- Cooking: 3 years (required)

Work Location: In person

📌 Line Cook/Kitchen Supervisor (Dartmouth)
🏢 Sabrosa Restaurant and Tequila Bar
📍 Dartmouth