At Beni, our kitchen gets busy — and we like it that way.
We’re looking for a Line Cook who enjoys working in a rapid-paced kitchen, takes pride in putting out great food, and knows how important teamwork is when the restaurant fills up.
You don’t need to know our menu on day one. We can teach you that. What we’re looking for is someone who is reliable, motivated, organized, and willing to work hard alongside the rest of the team.
What You’ll Be Doing
- Preparing and cooking menu items consistently and efficiently
- Working a busy brunch line during high-volume services
- Setting up and maintaining a clean, organized station
- Following recipes, portioning, and presentation standards
- Communicating with the rest of the kitchen during service
- Completing prep and restocking as needed
- Following food safety and sanitation standards
- Helping the team wherever needed to keep service moving
What We’re Looking For
- Previous kitchen or line cook experience is preferred
- Comfortable working in a fast-paced environment
- Reliable and punctual
- Strong attention to detail and consistency
- Able to stay organized and focused during a rush
- Positive attitude and strong work ethic
- Someone who understands that a great kitchen works as a team
Why Work at Beni
- Busy, energetic daytime kitchen
- No late nights
- Supportive, tight-knit team
- Staff meals and perks
- Opportunity to learn and grow within the restaurant
- Work for a locally owned and operated business
Schedule
- Morning and daytime shifts
- Weekend availability is required
- Part-time and full-time opportunities available
How to Apply Apply through Indeed or drop off a resume in person. We’d love to meet you.
If you enjoy the feeling of getting through a busy rush with a great team and looking back at a job well done, you’ll fit right in at Beni.