Hello LinkedIn,

We have some exciting news!! I have been brought on as a head chef for a brand current restaurant, and we are inviting you to send me your resumes.

We are looking for people that have 2 to 3 years experience cooking, we have multiple openings and we are excited to start on boarding with the opening coming up soon.

Currently seeking line cooks and a Sous chef for a new restaurant in downtown Toronto.

this includes:

- Sous chef
- Pizza cooks
- Pasta cooks
- Garde manger cooks
- Grill cooks The restaurant is set to open in September, we are currently accepting resumes for Canadian citizens and people who have obtained there PR already. We want passionate, positive people, who take cooking to the next level.

The restaurant is and will be upscale to fine dining, as we grow under an American-Italian fusion cuisine, there is plenty of opportunities to grow. if you are interested please reach out to me so we can schedule an interview and forward me your CV.

I look forward to hearing from you!!

📌 Line Cook (Toronto)
🏢 RÊVE
📍 Toronto