Take charge as a Food Service Supervisor at Reynolds Restaurant in Lillooet, BC, leading staff in food preparation and customer service excellence. Ensure high standards of quality and safety in dining operations.

In this full-time, permanent role, you’ll work 30 to 40 hours weekly, earning between $20.50 and $29.00 hourly. You'll be responsible for training staff, estimating supply needs, and managing quality control. A background in culinary management or a related field will set you up for success in this position.

Key Responsibilities: • Co-ordinate staff activities for food preparation • Train recent employees in food safety practices • Estimate and order necessary ingredients for meals • Maintain high food quality and service standards • Resolve customer complaints effectively

Requirements: • Degree in food service, culinary arts, or equivalent • Experience in food services is a valuable asset • Supervisory skills preferred for team management • Knowledge of culinary styles and service standards • Excellent organizational and communication abilities

Lead your team to success at Reynolds Restaurant, ensuring quality service and delightful dining experiences. #J-18808-Ljbffr

📌 Lead Food Service Supervisor Role (British Columbia)
🏢 Reynolds Restaurant
📍 British Columbia