Enhance your culinary skills with ATCO Frontec as a Salad and Sandwich Maker at the Jansen Discovery Lodge. Prepare fresh salads and sandwiches while ensuring kitchen standards are upheld.

This 14 days on, 7 days off rotation role focuses on the preparation of various salad bar items and specialty sandwiches. As a key team member, you will ensure all kitchenware is sanitized and manage effective food stock levels while minimizing waste. Your ability to multitask and deliver quality under pressure is crucial for success.

Key Responsibilities: • Create made-to-order specialty sandwiches and salads • Ensure sanitation of pots, pans, and flatware • Oversee stocking of food serving areas for quality and appearance • Manage preparation and serving of sandwiches and salads • Provide kitchen support as needed during busy periods

Requirements: • Must hold a valid food safety certificate • At least 1 year of relevant experience desired • Excellent people skills and teamwork ability • Capable of working with minimal supervision • Ability to manage multiple priorities effectively

Utilize your food preparation skills and join ATCO Frontec’s dedicated team in providing quality meals. #J-18808-Ljbffr

📌 Kitchen Salad and Sandwich Maker Position (Humboldt)
🏢 ATCO Frontec
📍 Humboldt