Overview

Are you passionate about barbecue and masterful at creating mouthwatering smoked dishes? We are seeking an energetic and dedicated Pit Master with 3+ years experience. In this role, you will oversee the entire smoking and grilling process, ensuring every dish is crafted to perfection while delivering exceptional guest service.

Your leadership will inspire your team to maintain high standards of quality, safety, and efficiency, creating memorable dining moments for our guests. If you thrive in a lively environment and love sharing your barbecue expertise, this is your chance to shine as a key part of our vibrant team.

Responsibilities

- Ensuring all pit operations run smoothly and efficiently
- Knowledgeable with the preparation, smoking, and presentation of barbecue dishes according to established recipes and quality standards
- Maintain cleanliness, safety, and sanitation protocols in all cooking areas
- Provide excellent guest service by engaging with customers, answering questions about menu items,



and ensuring a positive dining experience
- Train new team members on grilling techniques, and safety procedures
- Monitor inventory levels of meats, wood, spices, and other supplies; coordinate with management for timely reordering

Qualifications

- Experience in a culinary or food service workplace, preferably with barbecue or smoked foods
- Strong leadership skills with the ability to motivate and guide a team effectively
- Basic math skills for inventory counts
- Knowledge of food safety standards and sanitation practices
- Ability to stand for extended periods and perform physically demanding tasks in a fast-paced setting

Join us as a Pit Master where your passion for barbecue meets leadership excellence! Help us deliver unforgettable flavors while fostering a fun, energetic atmosphere that keeps guests coming back for more. Pay: $21.00-$28.00 per hour

Work Location: In person

📌 Pit Master (Uxbridge)
🏢 Slabtown Cider
📍 Uxbridge