Join SSP Canada as a Line Cook at Calgary International Airport, where culinary passion meets a supportive work setting. Ideal for those ready to elevate their cooking skills in a renowned setting.

SSP Canada is seeking a dedicated Line Cook to join our faced-paced teams in various restaurants at Calgary International Airport. A minimum of one year of experience in a food service role is necessary. You will be handling recipes, ensuring kitchen hygiene, and managing stock effectively.

Key Responsibilities: • Follow recipes and present dishes according to standards • Organize and maintain workstations for efficiency • Ensure proper food storage and rotation • Clean and perform maintenance on kitchen equipment • Monitor daily freshness of perishable goods

Requirements: • Minimum one year of food service experience required • High school diploma is preferred • Strong verbal and written communication skills • Basic mathematics for precise operations • Valid food handler’s permit as needed

Bring your love for cooking and commitment to quality to SSP Canada at the Calgary International Airport. #J-18808-Ljbffr

📌 Calgary Airport Line Cook Position (Winnipeg)
🏢 SSP Deutschland
📍 Winnipeg