Elevate your culinary creativity as a Pastry Chef in the University of Prince Edward Island's food service operation. Develop stunning baked goods and specialty items while leading a high-performing team.
Join Dexterra Group at Wanda Wyatt Dining Hall to take charge of pastry production. In this role, you'll be responsible for crafting delicious desserts, managing high-volume baking, and supporting catered events. Your strong technical skills and passion for pastry will enhance the dining experience for students and staff.
Key Responsibilities:
• Lead daily production of diverse baked goods
• Develop specialty pastries for catered events
• Maintain high quality and presentation standards
• Collaborate with culinary teams for cutting-edge offerings
• Plan production schedules for efficiency
Requirements:
• Culinary or pastry training preferred
• Previous pastry chef experience required
• Strong knowledge of baking techniques
• Excellent organizational skills needed
• Ability to manage high-volume production
Make a lasting impact with your pastry expertise in a dynamic university environment.
#J-18808-Ljbffr

📌 Pastry Chef at UPEI Food Services (Charlottetown)
🏢 Dexterra Group
📍 Charlottetown