Join Amica Newmarket as a Cook and bring your culinary skills to life in a rewarding part time role. Contribute to a fine dining experience for seniors while maintaining high food quality.
As a part time Cook for Amica Senior Lifestyles, you will play a pivotal role in daily meal preparation. Under the guidance of the Sous Chef, your experience will ensure high standards in quality and presentation, delighting our residents with every meal. Previous experience in diverse dining environments is essential for this role.
Key Responsibilities:
• Execute meal preparation based on pre-determined menus
• Uphold fine dining food quality and presentation
• Support Sous Chef in daily kitchen operations
• Bring creativity to menu planning and meal execution
• Ensure a clean and organized kitchen workspace
Requirements:
• Food Handling Certificate mandatory
• Three years of progressive culinary experience required
• Experience in fine dining hotel settings preferred
• Willingness to accommodate flexible shifts
• Robust dedication to enhancing dining experiences
Make a significant impact in seniors' lives with your culinary talents at Amica.
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