Join HMSHost as a General Manager, managing a QSR restaurant environment focused on operational and financial excellence. Elevate your career while leading a dynamic team.

As General

Manager I, you will oversee a restaurant or several nearby locations with annual sales of up to $5M. The position requires strategic staffing, maintaining high cleanliness standards, and ensuring customer satisfaction.

Your role involves impactful leadership and operational oversight for overall success. Key Responsibilities:

- Lead the daily operations and manage staff tasks
- Execute effective staffing to enhance profitability
- Ensure compliance with health and safety guidelines
- Monitor inventory and product availability consistently
- Implement employee training and development programs Requirements:
- Minimum 3 years managing P&L; in a restaurant
- 5-7 years overall restaurant experience, QSR preferred
- Solid management and team-building capabilities
- Familiarity with HMSHost standards and practices
- Excellent verbal and written communication skills Become pivotal in advancing HMSHost’s success while shaping an engaging team culture.

📌 QSR General Manager Career at HMSHost (Calgary)
🏢 HMSHost
📍 Calgary