- Anticipated Start Date : As soon as possible
- Posting Date : 12 Aug 2026
- Expiry Date : 19 Aug 2026

Description

Job Position: Meat Cutter – Wholesale (NOC 65202)

Days of work: Monday to Friday: 7:00am to 2:30pm Saturday: 6:00am to 11:00am

Hours of work:40 hours per week, 52 weeks per year

Salary – CAD $22.75 per hour

Employment Terms: Full time, permanent position. Start date as soon as possible.

Key Responsibilities Include:

- Cutting, trimming, and portioning various types of meat according to company specifications.
- Inspecting meat products for quality, freshness, and safety before and after cutting.
- Operating and maintaining meat-cutting machinery and tools, such as grinders, slicers, and knives.
- Adhering to safety and sanitation regulations and guidelines, including wearing appropriate protective gear and following proper handling and storage procedures.
- Maintaining clean equipment and work areas to prevent meat contamination and uphold health and sanitation standards and regulatory requirements.
- Receiving, inspecting, unloading, and safely storing meat products upon delivery.
- Training and supervising new meat-cutting staff as needed.

Additional experience and skill:

- Ability to safely handle and operate meat-cutting tools and equipment.
- Attention to detail and ability to maintain product quality and consistency.
- Physical stamina and ability to stand for long periods of time.
- Knowledge of food safety guidelines and regulations.
- Experience an asset

Educational Requirements:

- Completion of Secondary School

Official Languages:

- English

Job Categories: Manufacturing . Job Types: Full-Time . Job expires in 4 days .

Canada’s career platform for students,



graduates and early-career professionals.

Description

Job Position: Meat Cutter – Wholesale (NOC 65202)

Days of work: Monday to Friday: 7:00am to 2:30pm Saturday: 6:00am to 11:00am

Hours of work:40 hours per week, 52 weeks per year

Salary – CAD $22.75 per hour

Employment Terms: Full-time, permanent position. Start date as soon as possible.

Hiring 2 vacancies

Key Responsibilities Include:

- Cutting, trimming, and portioning various types of meat according to company specifications.
- Inspecting meat products for quality, freshness, and safety before and after cutting.
- Operating and maintaining meat-cutting machinery and tools, such as grinders, slicers, and knives.
- Adhering to safety and sanitation regulations and guidelines, including wearing appropriate protective gear and following proper handling and storage procedures.
- Maintaining clean equipment and work areas to prevent meat contamination and uphold health and sanitation standards and regulatory requirements.
- Receiving, inspecting, unloading, and safely storing meat products upon delivery.
- Training and supervising new meat-cutting staff as needed.

Additional experience and skill:

- Ability to safely handle and operate meat-cutting tools and equipment.
- Attention to detail and ability to maintain product quality and consistency.
- Physical stamina and ability to stand for long periods of time.
- Knowledge of food safety guidelines and regulations.
- Experience an asset

Educational Requirements:

- Completion of Secondary School

Official Languages:

- English

Job Categories: Manufacturing . Job Types: Full-Time . Job expires in 4 days .

Canada’s career platform for students, graduates and early-career professionals.

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📌 Meat Cutter - Wholesale (NOC 65202) (Toronto)
🏢 Next Youth Job
📍 Toronto