Enhance your academic experience as a Grader for FOOD 4200 at the University of Manitoba. This role involves grading student submissions and providing feedback in the Faculty of Agricultural & Food Sciences.

The University of Manitoba is seeking a Grader/Marker for the Quality Control in Foods course. You will work part time, up to 20 hours per week, with a start date of September 9, 2026. Candidates should possess a B.Sc. in Human Nutritional Sciences or Food Science, or have completed FOOD 4200 or its equivalent.

Key Responsibilities:
• Meet with the supervisor for grading guidelines
• Grade assignments, tests, and projects submitted by students
• Provide written feedback on submitted materials
• Maintain scheduled consultation times with students
• Assist in test and exam production when needed

Requirements:
• Relevant academic expertise in grading or marking
• Empathetic approach to student concerns
• Strong proficiency in English
• Preference for current students in the Department
• Submit your latest student transcript for consideration

Elevate your career by contributing to student success in the Food & Human Nutritional Sciences program.
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📌 Grader for Quality Control in Foods (Manitoba)
🏢 Department of Food Science, University of Manitoba
📍 Manitoba