Join Farm Boy as a Bakery Manager, where your leadership will enhance customer experiences and drive team success. This dynamic position emphasizes coaching and strategic direction within the bakery department.

As the Bakery Manager at Farm Boy, you will guide the team's operations, ensuring top-notch service and performance. Your collaboration with the Store Manager and Retail Specialist ensures strategic objectives are met while building a culture of trust and engagement among team members. Your hands-on approach will be crucial in achieving high-performance standards within the bakery.

Key Responsibilities:
• Foster exceptional customer experiences through service
• Collaborate with management on departmental strategies




• Coach staff on product knowledge and performance
• Oversee stock management, scheduling, and payroll
• Adhere to Safe Food Handling policies and regulations

Requirements:
• 3+ years in supervisory/management positions in food retail
• Required food handler and safety certifications
• Proven ability to manage competing priorities
• Solid communication and leadership skills
• Willingness to work flexible hours including weekends

Drive the bakery's excellence by nurturing talent and delivering outstanding service at Farm Boy.
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📌 Bakery Manager Role at Farm Boy (Quebec City)
🏢 Farm Boy
📍 Quebec City