19 Aug
|
WIND RESTAURANT
|
Niagara Falls
19 Aug
WIND RESTAURANT
Niagara Falls
Education: Exprience: Education No degree, certificate or diploma Work setting Warehouse Tasks Develop specific plans to prioritize Organize tasks to accomplish the work Oversee operational logistics of the organization Plan and organize operational logistics of the organization Co-ordinate activities with other work units or departments Prepare and submit reports Ensure smooth operation of computer equipment and machinery Resolve work problems, provide technical advice and recommend measures to improve productivity and product quality Recruit and hire staff Train workers in duties and policies Arrange training for staff Conduct performance reviews Co-ordinate, assign and review work Requisition or order materials,
equipment and supplies Organize and maintain inventory Supervision 3-4 people Work conditions and physical capabilities Fast-paced setting Work under pressure Tight deadlines Handling heavy loads Attention to detail Own tools/equipment Cellular phone Personal suitability Accurate Efficient interpersonal skills Excellent oral communication Flexibility Initiative Judgement Organized Reliability Team player Analytical Proactive Screening questions Do you have experience working in this field? Employment terms options Morning Experience 5 years or more Employment terms options Day Weekend Dure de l''emploi: Permanent Langue de travail: Anglais Heures de travail: 36 to 44 hours per week
📌 warehouse supervisor (Niagara Falls)
🏢 WIND RESTAURANT
📍 Niagara Falls