Apply your management skills in a challenging Fast Food Restaurant Manager position. This hands-on role emphasizes budgeting and team oversight.We are looking for a dedicated restaurant manager with 3 to 5 years of relevant experience in fast food. This in office role focuses on budget analysis, staffing, and ensuring excellent customer service. Required skills include proficiency in MS Office, accounting software, and point of sale systems, along with a college diploma.Key Responsibilities:Develop and manage restaurant budgetsEvaluate daily operations and monitor revenuesRecruit and train new staff membersSupervise staff and organize work schedulesMaintain health and safety standardsRequirements:3-5 years of supervisory experienceCollege or equivalent diploma requiredSafe Food Handling certificationExperience with cash registers and budget managementExcellent communication and multitasking abilitiesLead your team to operational excellence in a fast-paced restaurant setting.#J-18808-Ljbffr

📌 Experienced Restaurant Manager Role (Vaughan)
🏢 Harvey's
📍 Vaughan