Sodexo is seeking a Head Chef to lead the culinary operation at St Leonards School in St Andrews. This hands-on role requires driving high standards, creativity, and excellence across feeding, retail and hospitality for about 500 students and staff. You will manage a team, balance restaurant-style food with school demands, and work closely with the client to deliver creative, financially controlled menus.
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📌 Head Chef | Lead Creative Dining & Team Excellence (Winnipeg)
🏢 Allscreens Nationwide
📍 Winnipeg
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