Elevate operational excellence as the Assistant General Manager at Soho House Toronto. Lead service standards, staff management, and guest experiences in a dynamic hospitality environment.
In this influential role, you will support the General Manager in enhancing overall performance and profitability at a premier location. Your commitment to operational goals will guide staff retention and optimize member satisfaction. Collaborating with internal and external stakeholders, you will create memorable experiences through exceptional service and creative food and beverage offerings.
Key Responsibilities:
• Oversee service standards and operational efficiency
• Develop and execute strategic operational goals
• Ensure compliance with food safety and legal standards
• Partner with Head Office for effective process implementations
• Mentor and develop team members for success
Requirements:
• 7-10+ years in high-volume Food and Beverage management
• Strong understanding of food safety regulations
• Excellent interpersonal and communication skills
• Smart Serve certified and detail-oriented
• Proven experience in driving guest satisfaction
Drive exceptional service and memorable experiences at Soho House, blending hospitality with operational leadership.
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📌 Assistant General Manager at Soho House (Ontario)
🏢 Soho House
📍 Ontario
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