Step into the role of Dough Controller during the night shift at Give & Go Prepared Foods Corp. This position emphasizes quality control, dough management, and teamwork from 11 PM to 7 AM.

As part of the Mondelēz family, Give & Go offers a vibrant workspace for those eager to contribute to our growth in the baked goods industry. The Dough Controller plays a crucial role in supervising dough production, coordinating with Line Operators, and ensuring compliance with food safety standards. Your ability to work efficiently in a fast-paced and automated environment will be essential.

Key Responsibilities:
• Obtain and review batch production documentation
• Complete Dough Rack tags with required data




• Maintain safe and clean equipment operation
• Ensure compliance with health and safety standards
• Coordinate space management in the freezer

Requirements:
• Completion of high school education or equivalent
• 1-3 years of experience in manufacturing
• Food manufacturing experience beneficial
• Positive verbal communication skills
• Must lift 25-50 lbs routinely

Contribute your skills and ensure quality production at Give & Go, where growth and teamwork are at the forefront.
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📌 Give & Go Night Shift Dough Controller (Ontario)
🏢 Give and Go Prepared Foods
📍 Ontario