Join Fairmont Banff Springs as the Luxury Dining Operations Manager, ensuring exceptional dining experiences in a stunning alpine setting. Guide a passionate team dedicated to high-end service.

In this pivotal role, you will manage the In-Room Dining services at Fairmont Banff Springs. You'll implement innovations, drive team engagement, and exceed guest expectations, adhering to Forbes Five-Star and LQA quality metrics. Your leadership will shape a memorable dining atmosphere.

Key Responsibilities:
• Inspire the team to deliver personalized, luxury service
• Manage all aspects of In-Room Dining operations
• Monitor feedback to enhance guest experiences
• Oversee financial and operational departmental success
• Implement continuous improvements and accountability measures

Requirements:
• 5 years in Food & Beverage leadership experience
• 3 years in luxury hotel or restaurant management
• Familiarity with Forbes standards is preferred
• Solid coaching and development skills
• ProServe Certification essential

Lead a committed team in providing exceptional dining services that define the Fairmont standard of luxury.
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📌 Luxury Dining Operations Manager in Banff (British Columbia)
🏢 Fairmont Hotels and Resorts
📍 British Columbia