Elevate dining experiences as a Food Services Manager at Osmow's College SQ in Nepean, ON. Oversee operations, enhance profitability, and manage staff in a full-time role.

Osmow's College SQ is seeking a Food Services Manager to lead its restaurant operations. This position involves budgeting analysis, menu adjustments, and staff training. As a full-time manager, you will direct daily activities, supervise a team of 5-10 people, and ensure the highest standards of health and safety.

Key Responsibilities: • Analyze budget to enhance restaurant profitability • Supervise, train, and schedule staff for efficiency • Organize food preparation methods and menu pricing • Maintain inventory and manage events effectively • Address customer concerns and ensure satisfaction

Requirements: • Proven experience in food services management • Robust interpersonal and organizational skills • Ability to multitask in a bustling environment • Knowledge of health and safety regulations • Flexible scheduling including weekends and evenings

Lead a dedicated team and improve customer service while managing effective food services at Osmow's College SQ. #J-18808-Ljbffr

📌 Food Services Manager at Osmow's College SQ (Montreal)
🏢 Osmow's College SQ
📍 Montreal